Vietnamese Egg Coffee at Cafe Giang
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Dear Happy Trippers,
Allow me to transport you into the heart of Hanoi’s rich coffee culture, where each sip at Cafe Giang unveils a story of tradition, innovation, and an unparalleled gastronomic journey. Joining me on this flavorful escapade was my friend Lei Lani Dusaban, and together, we embarked on a quest to savor the renowned Vietnamese Egg Coffee.
Our adventure began with the familiar hum of a Grab Car weaving through Hanoi’s vibrant streets. It was just Lei Lani and me, as Engiemar and CG Hisona were on a quest of their own—hunting down the comforting embrace of Jollibee in the heart of Hanoi. (Yes, even in a city as rich in culinary wonders as Hanoi, the allure of Jollibee remains.)
Rumors had reached our eager ears that Cafe Giang held the coveted title of the original creator of Vietnamese Egg Coffee. Fueled by curiosity and a love for all things caffeinated, we navigated the virtual realm to locate this hidden gem. The promise of authenticity and the chance to be in the birthplace of a renowned beverage propelled us to venture into the narrow lanes of Hanoi.
Located at 39 Nguyen Huu Huan Street in the Old Quarter of Hanoi, Cafe Giang stands as a testament to Hanoi’s ability to preserve its historical charm amid bustling modernity. Tucked away in a small alley, the café exudes an old-world charm that instantly transports you to a bygone era.
Opened by Mr. Nguyen Van Giang in 1946, Cafe Giang was a humble establishment where the art of Vietnamese Egg Coffee took its first breaths. Mr. Giang, a bartender at the esteemed Metropole Hanoi hotel, crafted a recipe that has endured over 70 years. What sets Cafe Giang apart is not just its history but the perfect fusion of egg yolk, flour, Vietnamese ground coffee, sugar, and esoteric spices—a recipe that remains unchanged and continues to captivate coffee enthusiasts.
The famed beverage, the pièce de résistance at Cafe Giang, is a velvety concoction where hot coffee is poured over a cup of golden egg cream. This unique fusion creates a harmonious blend of bitter and sweet, an experience that has sparked a craze among locals and tourists alike. The layers of mist and the esoteric recipes add to the allure, making it a must-try for anyone seeking an authentic taste of Hanoi.
The charm of this place unfolds throughout the day, but there’s an enchanting magic during the morning hours when the city awakens. The serene ambiance and the aroma of brewing coffee make it an ideal time for an unhurried indulgence. Pro tip: Pair your Vietnamese Egg Coffee with a slice of the local egg-flan cake for a delightful symphony of flavors.
While the place now offers an array of drinks, from egg cocoa to egg green beans and beyond, it’s the timeless drink that lingers in the minds of patrons as a quintessential Hanoi experience.
In conclusion, dear Happy Trippers, our sojourn at Cafe Giang was not just a coffee break; it was a passage through time, a sip of history, and a celebration of Hanoi’s enduring legacy. When in Hanoi, let the whispers of brewing coffee guide you to Cafe Giang, where every cup is a tribute to tradition and a testament to the artistry of Vietnamese coffee.
Have a Happy Trip and Happy Sipping!
Vietnamese Egg Coffee
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